potato scones
Honestly, these are the easiest things ever – a really flexible recipe, and great for leftover boiled potatoes. My Irish grandmother made a batch of these almost every day. You need three parts cooked...
View Articlesmoked salmon and pasta
We’re getting to the time of year when we’re using up all the bits and bobs of festive fare. The last of the goose has gone into the freezer, the rest of the cheese is destined for lunches this week,...
View Articleeveryday bread
This is, as named, my everyday bread recipe, lifted from Jack Monroe, the Bootstrap Cook. It is the most forgiving and adaptable of recipes; you can use pretty much any mix of flour, you can bake it...
View Articleroasted brussels sprouts
Now, I know that brussels sprouts are much maligned, and many people claim to hate them. Well, we don’t – we love ’em. I bought a stalk of sprouts before Christmas for a quid, and there are still some...
View Articletired brassica pakoras
Sorry, more sprouts, but that’s the last of them for now, I promise. Oh, and Pete wrote this, hence the long spice list! These pakoras were made with leftover cooked sprouts and an aging quarter...
View Articlewhat’s in the freezer?
Well, a lot. And we need to eat it, because after Christmas is a bit tough financially, and I want to lay in some stocks in case Mme May runs amok and takes us out of the EU with no deal, which I...
View Articlefrozen veg
I’m sure I’ve mentioned it before, but Iceland is our nearest “supermarket”, and we’re in and out of there every couple of days; it’s literally at the top of the road. We’ve moved more to frozen veg...
View Articleshepherd’s pie
Like most of you, we’re confined to the house right now, and comfort food is absolutely necessary. So yesterday, we had shepherd’s pie. The filling was 400g frozen lamb (from Iceland) 1 mug of red...
View Articlelong winded soup
I made an epic chicken soup yesterday, which will never be repeated, due to the rather convoluted process which led to it. Firstly take one chicken. Set it on a bed of (thawed) frozen casserole veg,...
View ArticleBrenda the sourdough starter
Readers, I bought a bread machine. From eBay, because everywhere that sells them new had run out, obviously. It’s a Lakeland Plus Breadmaker model, and will be the subject of a separate post later....
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